Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
FBC01 | Food and Beverage Control Course | 9 Oct - 13 Oct | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 9 Oct - 13 Oct | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 9 Oct - 13 Oct | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 9 Oct - 13 Oct | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 9 Oct - 13 Oct | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 9 Oct - 13 Oct | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 9 Oct - 13 Oct | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 9 Oct - 13 Oct | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 9 Oct - 13 Oct | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 9 Oct - 13 Oct | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 16 Oct - 20 Oct | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 16 Oct - 20 Oct | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 16 Oct - 20 Oct | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 16 Oct - 20 Oct | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 16 Oct - 20 Oct | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 16 Oct - 20 Oct | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 16 Oct - 20 Oct | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 16 Oct - 20 Oct | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 16 Oct - 20 Oct | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 16 Oct - 20 Oct | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 23 Oct - 27 Oct | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 23 Oct - 27 Oct | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 23 Oct - 27 Oct | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 23 Oct - 27 Oct | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 23 Oct - 27 Oct | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 23 Oct - 27 Oct | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 23 Oct - 27 Oct | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 23 Oct - 27 Oct | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 23 Oct - 27 Oct | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 23 Oct - 27 Oct | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
CSH06 | Customer Service in the Hospitality Industry Course. | 6 Nov - 10 Nov | 5 days | Kigali, Rwanda | USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 6 Nov - 10 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 6 Nov - 10 Nov | 5 days | Kigali, Rwanda | USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 6 Nov - 10 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 6 Nov - 10 Nov | 5 days | Kigali, Rwanda | USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 6 Nov - 10 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 6 Nov - 10 Nov | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 6 Nov - 10 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 6 Nov - 10 Nov | 5 days | Kigali, Rwanda | USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 6 Nov - 10 Nov | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 6 Nov - 10 Nov | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 6 Nov - 10 Nov | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 6 Nov - 10 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 6 Nov - 10 Nov | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 13 Nov - 17 Nov | 5 days | Kigali, Rwanda | USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 13 Nov - 17 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 13 Nov - 17 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 13 Nov - 17 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 13 Nov - 17 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 13 Nov - 17 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 13 Nov - 17 Nov | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 13 Nov - 17 Nov | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 13 Nov - 17 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 13 Nov - 17 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 13 Nov - 17 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 20 Nov - 24 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 20 Nov - 24 Nov | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 20 Nov - 24 Nov | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 20 Nov - 24 Nov | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 20 Nov - 24 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 20 Nov - 24 Nov | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 20 Nov - 24 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 20 Nov - 24 Nov | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 20 Nov - 24 Nov | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 20 Nov - 24 Nov | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 27 Nov - 1 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 27 Nov - 1 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 27 Nov - 1 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 27 Nov - 1 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 27 Nov - 1 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 27 Nov - 1 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 27 Nov - 1 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 27 Nov - 1 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 27 Nov - 1 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 27 Nov - 1 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
PHK001 | Proper House keeping Course | 4 Dec - 8 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 4 Dec - 8 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 4 Dec - 8 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 4 Dec - 8 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 4 Dec - 8 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 4 Dec - 8 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 4 Dec - 8 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 4 Dec - 8 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 4 Dec - 8 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 4 Dec - 8 Dec | 5 days | Kigali, Rwanda | USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 4 Dec - 8 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 11 Dec - 15 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 11 Dec - 15 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 11 Dec - 15 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 11 Dec - 15 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 11 Dec - 15 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 11 Dec - 15 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 11 Dec - 15 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 11 Dec - 15 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 11 Dec - 15 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 11 Dec - 15 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 18 Dec - 22 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 18 Dec - 22 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 18 Dec - 22 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 18 Dec - 22 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 18 Dec - 22 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 18 Dec - 22 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 18 Dec - 22 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 18 Dec - 22 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CSH06 | Customer Service in the Hospitality Industry Course. | 18 Dec - 22 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 18 Dec - 22 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 18 Dec - 22 Dec | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 18 Dec - 22 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 18 Dec - 22 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 18 Dec - 22 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 18 Dec - 22 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 18 Dec - 22 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 18 Dec - 22 Dec | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 18 Dec - 22 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 18 Dec - 22 Dec | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 18 Dec - 22 Dec | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 8 Jan - 12 Jan | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 8 Jan - 12 Jan | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 8 Jan - 12 Jan | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 8 Jan - 12 Jan | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 8 Jan - 12 Jan | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 8 Jan - 12 Jan | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 8 Jan - 12 Jan | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 8 Jan - 12 Jan | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 8 Jan - 12 Jan | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 15 Jan - 19 Jan | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 15 Jan - 19 Jan | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 15 Jan - 19 Jan | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 15 Jan - 19 Jan | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 15 Jan - 19 Jan | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 15 Jan - 19 Jan | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 15 Jan - 19 Jan | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 15 Jan - 19 Jan | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 15 Jan - 19 Jan | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 22 Jan - 26 Jan | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 22 Jan - 26 Jan | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 22 Jan - 26 Jan | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 22 Jan - 26 Jan | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 22 Jan - 26 Jan | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 22 Jan - 26 Jan | 5 days | Kigali, Rwanda | USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 22 Jan - 26 Jan | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 22 Jan - 26 Jan | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 22 Jan - 26 Jan | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 29 Jan - 2 Feb | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 29 Jan - 2 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 29 Jan - 2 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 29 Jan - 2 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 29 Jan - 2 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 29 Jan - 2 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 29 Jan - 2 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 29 Jan - 2 Feb | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 29 Jan - 2 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 29 Jan - 2 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
FBC01 | Food and Beverage Control Course | 5 Feb - 9 Feb | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 5 Feb - 9 Feb | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 5 Feb - 9 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 5 Feb - 9 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 5 Feb - 9 Feb | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 5 Feb - 9 Feb | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 5 Feb - 9 Feb | 5 days | Kigali, Rwanda | USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 5 Feb - 9 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 5 Feb - 9 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 5 Feb - 9 Feb | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 12 Feb - 16 Feb | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 12 Feb - 16 Feb | 5 days | Kigali, Rwanda | USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 12 Feb - 16 Feb | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 12 Feb - 16 Feb | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 12 Feb - 16 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 12 Feb - 16 Feb | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 12 Feb - 16 Feb | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 12 Feb - 16 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 12 Feb - 16 Feb | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 12 Feb - 16 Feb | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 19 Feb - 23 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 19 Feb - 23 Feb | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 19 Feb - 23 Feb | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 19 Feb - 23 Feb | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 19 Feb - 23 Feb | 5 days | Mombasa, Kenya | KES 75,003 USD 1,100 |
PHK001 | Proper House keeping Course | 19 Feb - 22 Mar | 25 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 19 Feb - 23 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 19 Feb - 23 Feb | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 19 Feb - 23 Feb | 5 days | Kigali, Rwanda | USD 1,100 |
PHK001 | Proper House keeping Course | 26 Feb - 1 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 26 Feb - 1 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 26 Feb - 1 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 26 Feb - 1 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 26 Feb - 1 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 26 Feb - 1 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 26 Feb - 1 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 26 Feb - 1 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 26 Feb - 1 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
PHK001 | Proper House keeping Course | 4 Mar - 8 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 4 Mar - 8 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 4 Mar - 8 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 4 Mar - 8 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 4 Mar - 8 Mar | 5 days | Kigali, Rwanda | USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 4 Mar - 8 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 4 Mar - 8 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 4 Mar - 8 Mar | 5 days | Kigali, Rwanda | USD 1,100 |
FBC01 | Food and Beverage Control Course | 4 Mar - 8 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 4 Mar - 8 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 4 Mar - 8 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 11 Mar - 15 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 11 Mar - 15 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 11 Mar - 15 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 11 Mar - 15 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 11 Mar - 15 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 11 Mar - 15 Mar | 5 days | Kigali, Rwanda | USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 11 Mar - 15 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 11 Mar - 15 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 11 Mar - 15 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 11 Mar - 15 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 18 Mar - 22 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 18 Mar - 22 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 18 Mar - 22 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 18 Mar - 22 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 18 Mar - 22 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 18 Mar - 22 Mar | 5 days | Kigali, Rwanda | USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 18 Mar - 22 Mar | 5 days | Kigali, Rwanda | USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 18 Mar - 22 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 18 Mar - 22 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 18 Mar - 22 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 25 Mar - 29 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 25 Mar - 29 Mar | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 25 Mar - 29 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 25 Mar - 29 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 25 Mar - 29 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 25 Mar - 29 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 25 Mar - 29 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 25 Mar - 29 Mar | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 25 Mar - 29 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 25 Mar - 29 Mar | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 25 Mar - 29 Mar | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 1 Apr - 5 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 1 Apr - 5 Apr | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 1 Apr - 5 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 1 Apr - 5 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 1 Apr - 5 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 1 Apr - 5 Apr | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 1 Apr - 5 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 1 Apr - 5 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 1 Apr - 5 Apr | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 8 Apr - 12 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 8 Apr - 12 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 8 Apr - 12 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 8 Apr - 12 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 8 Apr - 12 Apr | 5 days | Nairobi, Kenya | KES 75,001 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 8 Apr - 12 Apr | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 8 Apr - 12 Apr | 5 days | Kigali, Rwanda | USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 8 Apr - 12 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,101 |
PHK001 | Proper House keeping Course | 8 Apr - 12 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 15 Apr - 19 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 15 Apr - 19 Apr | 5 days | Kigali, Rwanda | USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 15 Apr - 19 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 15 Apr - 19 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 15 Apr - 19 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 15 Apr - 19 Apr | 5 days | Kigali, Rwanda | USD 1,100 |
FBC01 | Food and Beverage Control Course | 15 Apr - 19 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 15 Apr - 19 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 15 Apr - 19 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 15 Apr - 19 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 15 Apr - 19 Apr | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 22 Apr - 26 Apr | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 22 Apr - 26 Apr | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 22 Apr - 26 Apr | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 22 Apr - 26 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 22 Apr - 26 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 22 Apr - 26 Apr | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 22 Apr - 26 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 22 Apr - 26 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 22 Apr - 26 Apr | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 22 Apr - 26 Apr | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 29 Apr - 3 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 29 Apr - 3 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 29 Apr - 3 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 29 Apr - 3 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 29 Apr - 3 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 29 Apr - 3 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 29 Apr - 3 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 29 Apr - 3 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
PHK001 | Proper House keeping Course | 6 May - 10 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 6 May - 10 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 6 May - 10 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 6 May - 10 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 6 May - 10 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 6 May - 10 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 6 May - 10 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 6 May - 10 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 6 May - 10 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 13 May - 17 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 13 May - 17 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 13 May - 17 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 13 May - 17 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 13 May - 17 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 13 May - 17 May | 5 days | Kigali, Rwanda | USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 13 May - 17 May | 5 days | Kigali, Rwanda | USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 13 May - 17 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 13 May - 17 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 13 May - 17 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 13 May - 17 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 20 May - 24 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 20 May - 24 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 20 May - 24 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 20 May - 24 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 20 May - 24 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 20 May - 24 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 20 May - 24 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 20 May - 24 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 27 May - 31 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 27 May - 31 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 27 May - 31 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 27 May - 31 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 27 May - 31 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 27 May - 31 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 27 May - 31 May | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 27 May - 31 May | 5 days | Kigali, Rwanda | USD 1,100 |
FBC01 | Food and Beverage Control Course | 27 May - 31 May | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 27 May - 31 May | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 27 May - 31 May | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
Code | Title | Date | Duration | Location | Fees |
---|---|---|---|---|---|
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 3 Jun - 7 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 3 Jun - 7 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 3 Jun - 7 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 3 Jun - 7 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 3 Jun - 7 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 3 Jun - 7 Jun | 5 days | Kigali, Rwanda | USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 3 Jun - 7 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 3 Jun - 7 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 3 Jun - 7 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 3 Jun - 7 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 10 Jun - 14 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 10 Jun - 14 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 10 Jun - 14 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 10 Jun - 14 Jun | 5 days | Kigali, Rwanda | USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 10 Jun - 14 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 10 Jun - 14 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 10 Jun - 14 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 10 Jun - 14 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 10 Jun - 14 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 10 Jun - 14 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 10 Jun - 14 Jun | 5 days | Kigali, Rwanda | USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 17 Jun - 21 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 17 Jun - 21 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 17 Jun - 21 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 17 Jun - 21 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 17 Jun - 21 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 17 Jun - 21 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 17 Jun - 21 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 17 Jun - 21 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
PHK001 | Proper House keeping Course | 24 Jun - 28 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF07 | Hospitality Management, Food Safety and Hygiene Course | 24 Jun - 28 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 24 Jun - 28 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
FBC01 | Food and Beverage Control Course | 24 Jun - 28 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
HMF05 | Hospitality Management and Food Safety and Hygiene Course | 24 Jun - 28 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
CMS001 | Creation of Laboratory Management Skills & Microbiological Analysis of Food course | 24 Jun - 28 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
FPB001 | Food Packaging, Branding & Marketing Course | 24 Jun - 28 Jun | 5 days | Mombasa, Kenya | KES 75,000 USD 1,100 |
FSH03 | Food Safety and Hygiene for Supervisors in Catering Course | 24 Jun - 28 Jun | 5 days | Nakuru, Kenya | KES 75,000 USD 1,100 |
HFB02 | Housekeeping, Food and Beverage service operation and Management Course | 24 Jun - 28 Jun | 5 days | Nairobi, Kenya | KES 75,000 USD 1,100 |
RHS01 | Restaurant and Hospitality Safety and Compliance Course | 24 Jun - 28 Jun | 5 days | Kisumu, Kenya | KES 75,000 USD 1,100 |